000 01758cam a2200397 i 4500
001 23175520
003 OSt
005 20240925012440.0
008 230607t20232023nz a b 001 0 eng
010 _a 2021388761
020 _a9781761047879
_q(paperback)
020 _a1761047876
_q(paperback)
020 _z9781761047886
_q(ebook)
035 _a(OCoLC)on1372569849
040 _aNZ1
_beng
_erda
_cNZ1
_dOCLCF
_dUV0
_dNZ1
_dDLC
042 _apcc
043 _au-nz---
050 0 0 _aSB353.3.N45
_bS56 2023
082 0 4 _a579.50993
_223
100 1 _aSisson, Liv,
_eauthor.
245 1 0 _aFungi of Aotearoa :
_ba curious forager's field guide /
_cLiv Sisson ; photography by Paula Vigus.
264 1 _aAuckland, New Zealand :
_bPenguin Books,
_c[2023]
264 4 _c©2023
300 _a335 pages :
_billustrations (chiefly color) ;
_c22 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes bibliographical reference (pages 328-331) and index.
520 _a"In this practical and up-to-date guide, forager and fungus enthusiast Liv Sisson shares her top tips and takes the reader on a journey to discover the unique and diverse fungi Aotearoa has to offer. Discover how to identify the best edible varieties, and how to cook with them, how these incredible organisms have shaped the world as we know it, and the role they are playing in modern medical and environmental research"--Publisher information.
650 0 _aEdible fungi
_zNew Zealand.
650 0 _aFungi
_zNew Zealand.
700 1 _aVigus, Paula,
_ephotographer.
906 _a7
_bcbc
_ccopycat
_d3
_encip
_f20
_gy-gencatlg
942 _2ddc
_cBK
_n0
999 _c342
_d342